consciousburning
 
Poppy Seed Cake with Vanilla Buttercream Icing
“This cake came about when our German au pair told me how much she missed her mum’s poppy seed cake - so we decided to make it in Ireland. After a little bit of experimenting, we came up with this recipe. It is incredibly rich - one small slice generally suffices - and it is absolutely divine! This cake will keep for a few days but it can also be frozen un-iced.”
(click for recipe)

 

Poppy Seed Cake with Vanilla Buttercream Icing

This cake came about when our German au pair told me how much she missed her mum’s poppy seed cake - so we decided to make it in Ireland. After a little bit of experimenting, we came up with this recipe. It is incredibly rich - one small slice generally suffices - and it is absolutely divine! This cake will keep for a few days but it can also be frozen un-iced.”

(click for recipe)

  1. pandiebutt reblogged this from consciousburning
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  3. sqrbz said: yumm i love poppy seed anything
  4. consciousburning posted this
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